Resources

Ingredients

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Clean Label Revolution: The Ingredients Industry Responds

by and May 26th, 2016

Thursday, May 26th at 9 a.m. CDT What does clean label mean for consumers, ingredients companies and the industry? Ingredients companies and food manufacturers are increasing collaboration as both respond to the clean label trend and approach innovation in new ways. How does your business successfully navigate these opportunities and challenges in the marketplace? Register […]

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Open-Book
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Trends in the Consumption of Natural Colours in Packaged Foods

by February 15th, 2016

The current move away from artificial colours and towards natural ones in packaged food is due to a trend in clean labeling, where consumers scrutinize ingredients, shunning products with ingredients that they are unfamiliar with or that are artificial. This trend has caused many packaged food manufacturers to rethink their ingredients, especially the use of natural […]

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Euromonitor to Speak at the 4th ICIS European Surfactants Conference

by August 19th, 2015

Event Name: The 4th ICIS European Surfactants Conference Date: 17-18th September, 2015 Location: Berlin, Germany Event Description: Oil price volatility, new regulations and a drive to sustainability have led to changes in dynamics throughout the surfactants value chain. From feedstock sources to the selection of surfactants for particular applications, it is important to understand the […]

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