FILTER

Topic / Industry

Region

Content Type

Topic / Industry

Region

Content Type

nutrition

Showing 1 - 32 of 55 documents
ARTICLE
VIDEO

Opportunities for Fibre in Packaged Food

According to Euromonitor data, although 33 out of 54 countries are consuming more than the recommended 2,000 calories per capita per day, only 3 countries are consuming the World Health Organization’s recommended 30 grams of fibre per capita per day. Most markets depend on packaged food as their primary source of nourishment, and not […]
ARTICLE
ARTICLE
WEBINAR

Impacto de la Ley de Alimentos en Chile

Jueves, 5 de octubre a las 11 CLST En esta presentación, empresas y organizaciones podrán entender el impacto de la ley de alimentos y el nuevo etiquetado en Chile a un año de ser implementada, revisando el desempeño de distintos productos de alimentos y bebidas envasados. Regístrate ahora para conocer más sobre: El impacto de […]
ARTICLE

Where Do Sugar and Sweeteners Stand Today

In the words of director general of the World Health Organization, Margaret Chan, the obesity and diabetes epidemics represent a “slow-motion disaster”. In 2016 65% of countries researched by Euromonitor International had an overweight and obesity prevalence of over 50%, while in countries such as the US, Venezuela and Mexico the same figure reached over […]
ARTICLE
ARTICLE
VIDEO
ARTICLE
ARTICLE
VIDEO
ARTICLE
ARTICLE
ARTICLE
ARTICLE

No Sugar Please: New Euromonitor Research Shows How Snacks are Being Redefined

LONDON, UK – Global market research company Euromonitor International presented new research at the London press briefing, ‘No Sugar Please: How Snacks are Being Redefined’. According to the presentation, growth of healthy snacks rose by 7 percent in 2014-2015 compared to ‘conventional’ snacks, which only increased by 5 percent. “The growth in healthy snacks was […]
ARTICLE

Consumers are Reading Labels More Carefully Than Ever, Seeking Natural Ingredients

CHICAGO – Global market research company Euromonitor International released today results from its annual Global Consumer Trends tracking survey of 28,000 online respondents in 20 markets worldwide. Among many findings, the new data shows that consumers are more conscientious about food and beverage labels and look for green product features that directly influence themselves and […]
ARTICLE
ARTICLE
PODCAST
ARTICLE
ARTICLE
ARTICLE
WEBINAR
VIDEO
ARTICLE

Euromonitor to Speak at International Sugar Organization Seminar 2015

Event: International Sugar Organization 24th Annual Seminar Date: Tuesday 17th November Speaker: Lauren Bandy, Senior Nutrition Analyst, Euromonitor International Time: 16.35-18.00 Presentation: With increased attention on sugar and the role it plays in diet-related disease, is there such thing as an ‘anti-sugar consumer’? This question will be unpicked by looking at how trends in packaged […]
ARTICLE
ARTICLE

Global Outlook for Reduced Sugar Juice

The consumption of naturally healthy juice dominates HW juice in developed markets; reduced sugar variants take a small portion of sales. PepsiCo is primarily focused on its naturally healthy brand Tropicana with little development in the reduced sugar category. Lactalis is positioned far ahead of TCCC by retail value sales in Latin America. China and […]
ARTICLE
ARTICLE
ARTICLE

Europe’s Leading Health Trends: What is Driving Innovation and Opportunities for Functional Ingredients?

More natural, more protein and more nutritional content in general; this is where the European health and wellness market seems to be heading in the immediate future. In this article, we look at those health and wellness prime positioning platforms that are predicted to achieve the highest growth performance in Eastern and Western Europe over […]
PODCAST
SUBSCRIBE ME

REQUEST A DEMONSTRATION

Request a complimentary demonstration of our award-winning market research today.

© 2017 Euromonitor is privately owned & trademarked.