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Showing 1 - 32 of 103 documents
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Coffee Trends in the US 2018

Stagnant coffee volumes in the US will persist in 2018 and are expected to continue on this trend through 2022. Coffee pods, once the most dynamic segment of coffee, registered single-digit growth in 2016 and 2017, slowing from the double-digit growth seen in previous years. However, this slowdown provides opportunities for the US coffee […]
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Coffee’s Revolution: From In-Home Coffee to Starbucks

Consumers are redefining/reassessing their values and priorities, placing more emphasis on value-based consumption (ethical, emotional, aesthetic). Interesting business models have also emerged as a result, which offer unique and ethical product offerings. Coffee shops such as Starbucks are a good example of how an ordinary product such as coffee can be turned into an indulgent […]
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Instant Coffee: A Global Snapshot

Instant coffee is a growing segment of the global market, benefiting from the rapid growth of specialist coffee shops and the expansion of “coffee culture” in traditionally tea-drinking markets. Analysts Matt Barry and Virginia Lee talk about where instant coffee is consumed, the top five growth markets for instant coffee, and new product innovations that […]
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PLMA Show 2016 Beverages Recap

The PLMA (Private Label Manufacturers Association) hosted its Private Label Trade Show from 13-15 November this year in Rosemont, Illinois. Over 1,300 exhibitors from 40 countries representing the global alcoholic drinks, beauty and personal care, consumer health, home care, hot drinks, packaged food, pet care, soft drinks, and tissue and hygiene industries were present to […]
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Instant Coffee Development in Singapore

Instant coffee makes up 96 percent of all coffee consumed in Singapore in terms of retail volume sales. However, there has been a small and increasingly popular market for fresh ground coffee pods. New product trends and production methods are reflecting this trend, including freeze-drying instant coffee. Given the strong dominance of instant coffee, […]
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Три фактора влияющих на кофейный рынок в Украине

В 2016 году на украинский кофейный рынок может повлиять договор о зоне свободной торговли между Украиной и Европейским Союзом, который предполагает снижение, а в некоторых случаях, полное обнуление таможенных пошлин. Это, вероятнее всего, приведет к обострению конкуренции между национальными и европейскими брендами. Однако, в то же время, многие украинцы сознательно покупают украинские товары, проявляя свой […]
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Key Global Trends in Hot Drinks from 2015

Beginning January 18, Euromonitor International’s drinks team offers refreshed category sizes, company shares and brand shares, with current global briefings, analysis and opinion to be published in the next several weeks and months. Latest market forecasts extending to the year 2020 are also now available. Consumers showed a growing preference for premium hot drinks and […]
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Latest Trends in Global Hot Drinks

Three key trends are impacting global hot drinks: premiumisation, growth in specialist coffee shops and tea boutiques, and a health positioning. In the podcast Euromonitor International’s Senior Beverages Analyst Virginia Lee discusses how growing consumer sophistication is leading to growth in handcrafted coffee and tea drinks and premium teas in “third wave” coffee shops and […]
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The Rise of Cold Brew Coffee

Cold brew coffee is a method where coffee grounds are steeped in cold or room temperature water instead of hot water. The resulting drink is less acidic than regular coffee, and proponents say consumers can use less sweeteners as a result. Cold brew coffee ties into the rise of specialty coffee shops in the United […]
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