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Location: GoodWood Park Hotel, Singapore
Date: 4th – 5th March, 2015
Event Description: Cocoa Revolution brings to action – new strategies, key innovations by chocolate producers and buyers and is a major opportunity for buyers and sellers to meet and share new ideas and concepts in the industry.
Presenter Name: Yulia Fransisca
Presentation Date: 4th March, 2015
Presentation Time: 14:00 – 14:30
Presentation Topic: Chocolate Confectionery Market as Driver of Global Demand for Cocoa
Presentation Summary: The presentation will review the global performance of chocolate confectionary consumer market, uncover various trends within the industry, and discuss their impacts toward global demand for cocoa.