Topic / Industry


Content Type

Topic / Industry


Content Type

24 – 26 October 2017
Hyatt Regency O’Hare | Rosemont, IL

Flavorcon 2017 is a global, interactive conference designed for scientists, flavorists, product developers and consumer packaging goods companies in the flavor creation and food & beverage industries. The flavor industry is more consumer-facing than ever. As consumers ask more questions of what’s on the label and what’s in their products, the flavor industry can help answer some of those questions. This year, Flavorcon will feature a multi-track conference led by 28 industry experts to discuss the opportunities, challenges and the role of flavor in the food and beverages we all know and love.

Howard Telford, Senior Beverages Analyst
Growth Markets in Global Beverages

What will the soft drinks industry look like in 2021? The beverages industry faces a period of uncertainty, with changing attitudes to health, long-term demographic shifts, new legislation and economic weakness in key regions among the factors clouding the global outlook.

This session will explore the areas of growth in packaged beverages over the next five years, focusing on specific areas of high value opportunity. Utilizing Euromonitor’s Passport system and Soft Drinks Forecast Model, we will examine the consumer drivers behind these opportunity markets and what operators will need to change in order to succeed.


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