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Podcasts

Listen to Euromonitor International analysts examine news and trends across all the countries and industries we research.

Showing 33 - 64 of 893 documents
PODCAST

Monthly Health Series: Sugar and Obesity

Sugar has been portrayed by the mainstream media as the number one demon in our food. Supporting this is an ever increasing link between sugar consumption, obesity and diet-related disease. This negative depiction of sugar has reached a point where it is compared to other harmful substances, such as alcohol, tobacco and even certain hard […]
PODCAST

JAB Grows Share and Influence in US Foodservice with Panera Bread Purchase

JAB Holding Company’s purchase of Panera Bread is the latest example of market consolidation in US foodservice. Euromonitor discusses how JAB might leverage Panera’s meal-oriented menu offerings to complement its portfolio of brands and increase daypart coverage as well as JAB’s growing influence in global foodservice and what the Panera transaction means for the future […]
PODCAST
PODCAST
PODCAST

Ageing: A Changing Narrative: A Top Global Consumer Trend for 2017

As 2017 unfolds, consumers aged over 50, the most vocal and youngest of whom are part of a generation known for their outspoken views, the baby boomers, are living a changed ageing narrative with shifting perceptions and attitudes towards maturing. This sees articulate ‘ambassadors’ and organisational advocates ‘disrupting ageing’ via louder consumption demands, shifting work […]
PODCAST
PODCAST
PODCAST

Has the Southern European Airline Industry Recovered from the Economic Downturn?

The Southern European states of Spain, Italy, Greece and Portugal were some of the hardest hit countries during the economic downturn of 2008-2009. Rising unemployment, falling incomes and decreased consumer confidence quenched the high pre-crisis performance of many industries — one of them being airlines. An economic recovery has been witnessed across these countries with […]
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PODCAST
PODCAST
PODCAST

Key Trends in Fresh Food

Global demand for Fresh Food increased by nearly 3 percent in volume terms in 2016 – very much in line with average growth achieved over the last five years. Our recently published Fresh Food database estimates retail sales of organic products not only by retail volume, but also by retail value. For the first time […]
PODCAST

10 Beverage Trends from Expo West 2017

Euromonitor International attended the Natural Products Expo West conference in Anaheim, California last week. Expo West serves as the main showcase of natural, organic and healthy food and beverage innovation in North America. In this podcast, Howard Telford, Senior Beverages Analyst, shares his top 10 trends in terms of beverages innovation from the show.
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PODCAST

Analysing India’s Union Budget for 2017

India’s Union Budget 2017 continued its focus on the rural sector and infrastructural activity striving to enhance overall competitiveness, increasing job growth through investment and boosting consumption levels. Furthermore, it focused on increasing the quality of life by empowering several segments of the society and imposing reforms to make the economy more transparent and develop […]
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PODCAST
PODCAST

Fashion Retail 20/20: New Concepts and Retailing Trends

with Bernadette Kissane, Apparel and Footwear Research Analyst at Euromonitor International and Arthur Zaczkiewicz, Executive Editor of Strategic Content Development at WWD The apparel and footwear industry as a whole has moved into a continuous stream of products. Fast fashion has disrupted traditional buying cycles, while consumer behaviour has shifted to prioritise technology and experience […]
PODCAST

Private Label Continues Penetration in Romania

Despite the fact that the average wages in Romania are still notably smaller than in developed countries, private label’s penetration in Home Care and Tissue and Hygiene industries remains significantly low. This could be mainly explained by dominating share of multinational players that historically preserve confident leadership in this country. However, over the next five […]
PODCAST

Monthly Health Series: Healthy Eating Trends in Foodservice

Treating oneself to indulgent or greasy dishes will always have its appeal. Nevertheless, Western European consumers are increasingly health conscious. This megatrend permeates itself within foodservice on menus in the form of a growing number of low fat/salt/sugar/calorie/carbs, vegan/vegetarian, free from lactose/gluten/nuts dishes. In 2016, not only do we see an expansion in the number […]
PODCAST
PODCAST

Click and Collect: What Restaurants Can Learn From Retailing’s Hottest Omnichannel Trend

Click and collect has become a major trend in retailing, as operators seek to circumvent delivery costs and convert online purchases into brick-and-mortar visits. Meanwhile, restaurant chains are experimenting with maximising convenience and bringing on-demand immediacy into restaurants. In this podcast, Strategy Analyst Elizabeth Friend will interview Retailing Analyst Michelle Malison about what operators can […]
PODCAST

Fashion Friday: Are Probiotics Promising Cosmetic Ingredients or Marketing Tools?

More consumers are basing purchasing decisions on wellness priorities, giving greater attention to the functional aspect of a product formulation. Probiotic-based beauty leverages this trend, exhibited in a recent wave of innovative start-ups focused on probiotics. This development, however, comes with challenges attributed to technical barriers in making probiotic-based beauty viable, and rivals claiming to […]
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