May 21st, 2016
Challenging economic and political conditions are making these tense times for consumer foodservice in Ukraine. The number of outlets declined by 12% in 2014 and by 10% 2015, while the market shrank by 3% in US dollar value terms in 2014, with a further 7% decline in 2015.
May 18th, 2016
Hot pot has been an essential part of Chinese dining culture for centuries. Originally consumed in winter to stave off the cold and for other health benefits, hot pot has become an omnipresent format across the country, a go-to for social occasions, and adapted to reflect regional preferences and ingredients.
May 9th, 2016
As part of the 2016 edition of Euromonitor’s Consumer Foodservice Data, analysts in fifty-four countries were asked to submit the most interesting and most relevant new restaurant concepts in their market. While the entries demonstrated a wide range of global trends, from pop-up dining experiences to fusions of local and international cuisines, the winning entries […]
May 7th, 2016
In this two-part series, Euromonitor International examines the potential for the expansion of food delivery services in the Asia Pacific region.
May 6th, 2016
With global home delivery sales in foodservice increasing 6% in 2015, the race is on for food delivery services to carve out a corner of the global market.
April 27th, 2016
When looking at away-from-home tissue products, developed markets do not offer much growth as many of the markets are already saturated. Manufacturers should be examining the growth of correlating industries to examine new areas for growth, especially in the consumer foodservice industry. Monitoring growth in the foodservice industry can give away-from-home tissue companies a better […]
April 26th, 2016
The latest edition of Euromonitor’s Consumer Foodservice data has officially released! With this launch comes new data for 2015, forecasts out to 2020, and a new measure that breaks out category sales by those orders placed digitally versus through more traditional channels. This datagraphic offers a view into some key insights from the new data, […]
April 22nd, 2016
In an effort to energise sales at home, McDonald’s has had to look for new ways to excite consumers and drive sales.
April 21st, 2016
There has always been an unwritten rule amongst many industry insiders that the performance of the hotel bar or restaurant is closely linked with the performance of the rest of the hotel.
April 16th, 2016
Domestic chains are thriving in South Africa but few have grown quite as fast, or become quite as popular, as Chesa Nyama.