Resources

Consumer Foodservice

Drones Could Make Foodservice Delivery Cheaper for Consumers

by January 18th, 2017

Autonomous delivery vehicles (robots) have taken to the streets and skies in recent trials as major delivery influencers attempt to push the boundaries of what technology can do to improve the delivery experience, and challenge the established foodservice delivery order. Though still in test-mode, simply put, drones could deliver a meal from the point of preparation straight to […]

International Top 25 Restaurant Chains and Companies for 2016

by December 19th, 2016

Euromonitor International and Nation’s Restaurant News identified the top 25 international foodservice operators around the world. This list is based on system-wide sales, corporate revenue, unit metrics and market share statistics. The past year was tumultuous for the global foodservice industry. In this report, find out which chains and companies are mitigating that volatility and […]

PLMA Show 2016 Beverages Recap

by November 18th, 2016

The PLMA (Private Label Manufacturers Association) hosted its Private Label Trade Show from 13-15 November this year in Rosemont, Illinois. Over 1,300 exhibitors from 40 countries representing the global alcoholic drinks, beauty and personal care, consumer health, home care, hot drinks, packaged food, pet care, soft drinks, and tissue and hygiene industries were present to […]

Introduction to Euromonitor Quarterly Global FMCG Industry Forecasts

by and October 19th, 2016

In Q3 2016, the global economic outlook declined as mounting uncertainty in Europe, the UK and the US outweighed any boost from the BRICs. This quarter, fast moving consumer goods (FMCG) forecast growth revisions from Euromonitor International’s Industry Forecast Model generally point to marginal retail sales downgrades through 2020.

Major International Franchises Lead Hotbed of Innovation in New Zealand’s Fast Food Market

by October 2nd, 2016

McDonald’s New Zealand maintained its leading position in fast food in 2015 through continuous innovations in both its menu offerings and digital customer engagement initiatives. The key driver of value growth for McDonald’s has been its introduction of a new gourmet burger bar called Create Your Taste, which allows customers to create their own burgers […]

Australia’s Foodie Culture Drives Innovation in Foodservice

by September 25th, 2016

Australians’ expectations regarding the dining experience continued to evolve in 2015, with consumers becoming increasingly enthusiastic foodies and demanding new culinary experiences. As a response to this trend foodservice operators continued to innovate and experiment with formats, menus and concepts. Although most of the innovation was concentrated in standalone and retail locations, the trend was […]

State of Consumer Foodservice in Brazil

by September 23rd, 2016

The Brazilian market has faced many challenges this year, including an incredibly difficult operating environment and low consumer confidence in the midst of recession. Despite this, and while nearly all categories record declining value in constant terms, 100% home delivery/takeaway and the larger online ordering and delivery segment have emerged as rare centres of growth, […]

Euromonitor to Speak at Fast Casual Executive Summit 2016

by September 17th, 2016

Name: Fast Casual Executive Summit Date: October 9-11 Location: Dana Point, CA Link: http://fastcasualsummit.com/  Event Description: Now in its 11th year, the Fast Casual Executive Summit is a unique opportunity for everyone involved. Much more than “just another trade show,” it’s a chance for restaurant executives to get together in a casual work setting and […]