Resources

Heart Health Positioning: Challenges and Opportunities

by April 20th, 2017

According to the World Health Organization (WHO), 17.5 million people die each year from cardiovascular disease (CVD), which accounts for 31% of all deaths worldwide. This makes CVD the world’s number one killer. Unhealthy behaviours like use of tobacco, inadequate physical activity and eating foods containing too much salt or saturated fats increase the risk […]

Convenience and Nutrition Important in Infant Formula Innovation

by October 24th, 2016

  Milk formula manufacturers are focusing on creating individually packed milk formula products. This effectively lets consumers skip the step of measuring out the amount of formula needed. Nestle has also developed a single-serve milk formula machine similar to Nespresso. In nutrition, companies are constantly researching how to get formula closer to breast milk by […]

Euromonitor to Speak at Food Matters Live 2016

by , and September 24th, 2016

Event Name: Food Matters Live Event Date: 22nd – 24th November 2016 Event Location: Excel, London Speaker 1: Ewa Hudson, Head of Health and Wellness Research Presentation Time: 10.30 – 10.50, Wednesday 23rd November Presentation Title: What is next for nutrition and digestive health? Presentation Description: Industry experts will provide an insight into the areas of growth and discuss what is […]

Mushroom Drinks Increasingly Trendy

by August 28th, 2016

Medicinal mushrooms have profound health-promoting benefits. They have been traditionally used in ancient therapies, but recent studies have also proved their favourable effects. Some species, such as lion’s mane, chaga, reishi and cordyceps, have been related to different properties, targeting immune support and brain health, being positioned as energy boosters or helping to promote a […]