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Food and Drink Companies Embrace Sustainability

August 29th, 2013

Sustainability is arguably the hottest consumer trend right now, crossing both income and cultural divides. In order to compete in tomorrow’s market, businesses should adapt sustainable practices across the value chain. Sarah Boumphrey, Head of Countries and Consumers Research at Euromonitor International, states that the food and drink sector should be at the forefront of this drive. Walkers, a PepsiCo brand, and Nestlé are two examples of companies in this sector embracing sustainability.

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Sarah Boumphrey

Sarah has 15 years’ experience in economic and consumer research. In her role as Global Lead of Economies and Consumers, she focuses on translating economic and consumer trends information into useful insight. Sarah leads the development of our macroeconomic and consumer trend content, with a special interest in emerging markets.

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